Instrument Lab manager; Instructor for biochemistry
Research Interests
- Forensic science research
- Environmental and nutritional sciences research
- Application of advanced analytical technologies, including LC-MS, GC-MS, and related instrumentation
Biography
As an Instrument Lab Manager, I possess advanced skills in analytical instrumentation, including analytical methodologies, instrument maintenance, and troubleshooting, ensuring accurate and reliable data collection and analysis. As an instructor in biochemistry, I specialize in studying biochemistry within the context of health and nutrition. Analytical Chemistry: I have extensive experience in analytical chemistry techniques for chemical analysis and characterization, particularly in natural products, nutritional, and environmental contexts. Chemistry Education: I am passionate about teaching and advancing chemistry education, emphasizing practical applications utilizing advanced instrumentation and real-world relevance. Natural Product Chemistry: I conducted research on natural compounds and their potential uses in medicine and industry. Dietary Supplement Research: I conducted research on dietary supplements, examining their composition and effects using rigorous scientific methods.
Courses Taught
- CHEM 271 Biochemistry Concepts
Education
M.S. Human Environmental Sciences, University of Nevada-Reno (1998)
Master's Environmental/Environmental Health Engineering, University of Nevada-Reno (1998)