Transfer Equivalencies
Transfer equivalencies determine how courses from other institutions align with our university’s curriculum, ensuring students receive appropriate credit for their previous coursework.
Find Out Which Classes May Transfer to Ole Miss
Use this page to look up which courses could transfer from other schools and universities to the University of Mississippi. If you have any questions, we encourage you to talk to your advisor to discuss your options.
Reminder: If you plan to take a course at another institution and transfer the credit to Ole Miss, you must complete the Permission to Transfer Credit process through your dean’s office to ensure the course is approved. Students who do not receive prior approval risk not being awarded transfer credit if the courses do not equate to UM courses, do not satisfy degree requirements, are not accredited with regional and/or professional accrediting bodies, or conflict with other UM rules.
The Transfer Equivalency card in Experience can also be used to see courses that have been equated for a particular student.
Equivalencies for NAHM 4150 – Research in Culinary Science
| School | |
|---|---|
| School Course Name | UM Credits |
| Cisco College (6096) | |
| BIOL 1322 — Nutri Diet Ther I | 3.00 |
| Delta State University (1163) | |
| FCS 306 — Experimental Foods | 3.00 |
| University of Wisconsin-Madison (1846) | |
| FOO SCI — Science of Food | 3.00 |
| Angelo State University (6644) | |
| FSCI 4391 — Food Science Research | 3.00 |
| Mississippi State University (1480) | |
| HS 4263 — Experimental Foods | 3.00 |
| University of Kentucky (1837) | |
| NFS 304 — Experimental Foods | 3.00 |
| Texas Tech University (6827) | |
| RHIM 4360 — Experimental Methods with Food | 3.00 |