Transfer Equivalencies
Transfer equivalencies determine how courses from other institutions align with our university’s curriculum, ensuring students receive appropriate credit for their previous coursework.
Find out which classes you have taken that transfer to Ole Miss
Use this page to look up which courses will transfer from other schools and universities to the University of Mississippi for terms up through Summer 2026.
Starting Fall 2026, course codes are changing to a new format (four-character prefix and four-digit number). Use the Course Crosswalk (at the bottom of this page) to help map legacy courses to the new course codes. The Transfer Equivalency card in Experience can also be used to see what has been equated to a particular student.
Please note that this page will not show new courses for the Fall 2026 term and beyond.
Equivalencies for NHM 441 – Food Systems Management and Leadership
| School | |
|---|---|
| School Course Name | UM Credits |
| California State University-Chico (C001146) | |
| NFSC 230 — Intro Foodserv Adm | 3.00 |
| Coahoma Community College (C002401) | |
| HRT 2613 — Hospitality Supervision | 3.00 |
| Culinary Institute of America (C007304) | |
| MGMT 250 — Prin of Menus & Manage Pr | 3.00 |
| Georgia State University (C001574) | |
| HADM 3420 — Restaurant/Foodserc Mgt | 3.00 |
| Itawamba Community College (C002409) | |
| HRT 1223 — Restaurant and Catering Operations | 3.00 |
| Jones County Junior College (C002411) | |
| HRT 2613 — Hospitality Supervision | 3.00 |
| Meridian Community College (C002413) | |
| HRT 2613 — Hospitality Supervision | 3.00 |
| The University of Alabama (C001051) | |
| NHM 372 — Intro Food Service Mgt | 3.00 |
| Tougaloo College (C002439) | |
| HTM 222 — Food and Beverage Manag | 3.00 |
| University of Memphis (C003509) | |
| HPRM 2014 — Culinary Lead & Prof | 3.00 |