UG
NAHM 1140: Introduction to Health Professions
2 credits
Introduction to the health care system in the U.S., with a focus on the professional aspects and career opportunities in various health care professions.
The Dietetics and Nutrition program prepares you for a career as a registered dietician, nutrition professional, or provides an excellent foundation for careers in other health-related professions.
The Bachelor of Science in Dietetics and Nutrition trains students for careers in a dynamic profession and with endless possibilities for career advancement.
Graduates of the Ole Miss dietetics degree may become registered dietitians and provide nutritional care and counseling in:
Regardless of career choice, dietitians are recognized as the professional link between nutrition and health.
Pro tip: Students that complete the BS in Dietetics and Nutrition may still need to pursue proper licensure for their chosen careers.
B.S. in Dietetics and Nutrition
Dietetics ;
Child-Nutrition ;
Health Sciences
120
Major
Minor
4 years
The Child Nutrition Emphasis is for students seeking a career in child nutrition.
The dietetics emphasis is designed for students seeking a career as a registered dietitian nutritionist.
The Dietetics Emphasis is an accredited Didactic Program in Dietetics by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).The Health Sciences emphasis is designed for students seeking careers in a health-related profession.
The nutrition minor is designed to provide evidence-based nutrition information to a broad student audience to enhance students' knowledge of nutrition and provide a nutrition foundation to benefit their future careers.
The minor consists of a 6-hour core and 12 hours of suggested electives based on nutrition interest areas.
The minor in food studies examines food from multiple perspectives. Core courses focus on an introduction to food studies, basic food principles, and cultural and economic aspects of food.
Electives allow students to select courses that complement their academic and career interests, including food production and product development, food-related media and writing, food history and culture, local and global health, advocacy, and policy.
Both the B.S. in Dietetics and Nutrition program and the Coordinated Program (CP) in Dietetics at the University of Mississippi are accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (AND)
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Chicago, IL 60606-6995
(Phone 1-800-877-1600).
Here are some of the courses you'll take to earn your Dietetics and Nutrition degree.
UG
2 credits
Introduction to the health care system in the U.S., with a focus on the professional aspects and career opportunities in various health care professions.
UG
3 credits
Fundamental principles of human nutrition; application to needs of individuals and families at all stages of the life cycle.
UG
3 credits
Scientific principles of human nutrition at the cellular and systemic levels; application to needs at all stages of the life cycle.
Median income for Dietitians and Nutritionists in 2023.
Jobs for Dietitians and Nutritionists in 2023.
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